Potato Cheese Soup

• Produce

  • 2 lbs Russet potatoes
  • 1 Scallions
  • 1 White onion

• Canned Goods

  • 3 cups Vegetable broth, low-sodium

• Condiments

  • 1 tbsp Worcestershire sauce

• Baking & Spices

  • 2 tbsp All-purpose flour
  • 1 Black pepper, freshly ground
  • 1 tsp Paprika, smoked
  • 3/4 tsp Salt

• Oils & Vinegars

  • 1 tbsp Olive oil

• Dairy

  • 2 cups Cheddar, Aged White
  • 2 cups Cheddar, sharp
  • 2 cups Whole milk

Found on lifecurrents.dw2.net