Potato Pancakes (Quick Version

Potato Pancakes (Quick Version

  • Prepare: 10M
  • Cook: 10M
  • Total: 20M
Potato Pancakes (Quick Version

Potato Pancakes (Quick Version

Ingredients

  • Produce

    • 1/2 cup Onion
    • 1/4 cup Parsley, fresh
  • Refrigerated

    • 2 Eggs
  • Canned Goods

    • 4 cups Hash, frozen browns
  • Baking & Spices

    • 1/4 cup All-purpose flour
    • 1 tsp Salt
  • Oils & Vinegars

    • 1 Vegetable oil
  • Dairy

    • 2 tbsp Milk
  • Time
  • Prepare: 10M
  • Cook: 10M
  • Total: 20M

Found on

food.com

food.com

216 0
Title:

Potato Pancakes Quick Version Recipe - Food.com

Descrition:

Preparing traditional potato pancakes can be a time consuming process....so youll really relish this recipe. Thats because theres no need to grate potatoes. By using frozen hash browns(or even quicker to use refrigerated shredded hash browns, these spud-tacular palate-pleasing pancakes are ready in a hurry! Recipe from TOH. I sometimes add some cheddar cheese in with the mixture.

Potato Pancakes (Quick Version

  • Produce

    • 1/2 cup Onion
    • 1/4 cup Parsley, fresh
  • Refrigerated

    • 2 Eggs
  • Canned Goods

    • 4 cups Hash, frozen browns
  • Baking & Spices

    • 1/4 cup All-purpose flour
    • 1 tsp Salt
  • Oils & Vinegars

    • 1 Vegetable oil
  • Dairy

    • 2 tbsp Milk

The first person this recipe

food.com

food.com

216 0

Found on food.com

Food.com

Potato Pancakes Quick Version Recipe - Food.com

Preparing traditional potato pancakes can be a time consuming process....so youll really relish this recipe. Thats because theres no need to grate potatoes. By using frozen hash browns(or even quicker to use refrigerated shredded hash browns, these spud-tacular palate-pleasing pancakes are ready in a hurry! Recipe from TOH. I sometimes add some cheddar cheese in with the mixture.