Pumpkin Eggnog Bread

• Produce

  • 1 1/3 cup Pumpkin puree

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 2 1/2 cup All-purpose flour, Organic Unbleached White
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1 tsp Cinnamon
  • 2 tsp Pumpkin pie spice
  • 1/2 tsp Salt
  • 1/2 cup White sugar

• Oils & Vinegars

  • 1/3 cup Vegetable oil

• Beer, Wine & Liquor

  • 1 cup Eggnog

Found on bobsredmill.com