Quick and Easy Fruit Pizza

• Produce

  • 2 cup Fruit

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1 17.5 oz sugar cookie mix pouch

• Dairy

  • 1/2 cup Butter
  • 1 8 ounce block Cream cheese
  • 1 7 oz package Marshmallow cream

Found on theginghamapron.com

Description

Ingredients

• (1) 17.5 oz sugar cookie mix pouch
• ½ C butter at room temperature
• 1 egg
• (1) 8 ounce block cream cheese at room temperature
• (1) 7 oz package marshmallow cream
• 2-3 C fruit of your choice, chopped into small pieces

Directions

• Preheat oven to 350 degrees.
• Prepare the sugar cookie dough according to package directions, mixing in the butter and egg.
• Using your hands, spread the dough evenly on a cookie sheet. Dot the dough with a fork to prevent air bubbles.
• Bake until lightly browned, about 12 minutes. Remove from oven, and cool completely.
• Mix the marshmallow cream and cream cheese until smooth and creamy.
• Frost the cookie dough crust with the marshmallow cream mixture.
• Cover the pizza with fruit. Refrigerate until serving. Slice into squares.