Quick Masala French Toast

• Produce

  • 1 tbsp Chilli flakes
  • 2 Chillies, green
  • 3 sprigs Coriander
  • 1 Onion

• Refrigerated

  • 4 Eggs

• Baking & Spices

  • 1 Salt as per your taste

• Bread & Baked Goods

  • 3 Bread, slices

• Dairy

  • 2 tbsp Milk
  • 1 Oil or butter as required

• Other

  • 1/4 tablespoon black paper

Found on archanaskitchen.com

Description

Ingredients

• 3 bread slices
• 4 eggs
• oil or butter as required
• 2 tablespoons milk
• 1 tablespoon chilli flakes
• salt as per your taste
• few sprigs of coriander, finely chopped
• 1/4 tablespoon black paper
• 1 onion, finely chopped
• 2 to 3 green chillies, finely chopped

Directions

• To begin making the Quick Masala French Toast recipe, beat the eggs in a mixing bowl.
• Add milk, beat it again and make sure that it is mixed properly. Add chilli flakes, salt and black pepper.
• Once it is done, heat oil in a wide pan. Take a bread slice, dip it in the egg mixture and put it on the pan.
• Spread some onion, green chillies and coriander on the top of bread and pour some egg mixture on it again.
• Turn the bread and let the other side also cooked properly. Once it turns light brown in colour, take it out of the stove and it is ready to be served.
• Serve Quick Masala French Toast on its own with a cup of hot coffee or tea for a filling breakfast.