Raspberry Mango Bellini

• Ingredients

  • 1 Cup of Frozen Raspberries.
  • 1 Cup of Frozen Mango.
  • 1 Tablespoon of Sugar.
  • 1/2 Cup of Water.
  • 1 Large Bottle of Champagne.

• Other

  • blender

Found on hollyscheatday.com

Description

Ingredients

• 1 Cup of Frozen Raspberries.
• 1 Cup of Frozen Mango.
• 1 Tablespoon of Sugar.
• 1/2 Cup of Water.
• 1 Large Bottle of Champagne.
• Blender.

Directions

• In your blender, place your raspberries, mango, sugar, water and 1/2 cup of champagne, blending all of these ingredients together until smooth. Scoop 2-3 tablespoons (depending on your preference of how fruity you want it-I used 2 Tbsp) of your raspberry mango mixture into your champagne glass, then fill the rest of the glass with champagne, stirring gently with a spoon or straw to fully mix the ingredients. Garnish with fresh or frozen fruit if you want and serve immediately.