Raw Vegan Buddha Bowl

Raw Vegan Buddha Bowl

  • Prepare: 5M
  • Total: 5M
Raw Vegan Buddha Bowl

Raw Vegan Buddha Bowl

Ingredients

  • Produce

    • 1/2 Avocado, organic
    • 1/2 head Cauliflower, orange
    • 2 cup Portobello mushrooms, organic
    • 1/2 head Red cabbage, organic
    • 2 1/2 oz Spinach, organic
  • Condiments

    • 1 cup Chimichurri sauce
  • Other

    • 15 oz Bpa-free can organic black beans
  • Time
  • Prepare: 5M
  • Total: 5M

Found on

Description

Your one stop for healthy 20 minute meals!

This Raw Vegan Buddha Bowl is packed with nutrients and minerals. It’s perfect as a summer salad or for large gatherings. It’s crunchy, healthy, easy and gluten free!

Ingredients

  • 2 c organic sliced portobello mushrooms
  • 1/2 head organic red cabbage
  • 15 oz BPA-free can organic black beans
  • 1/2 head orange cauliflower
  • 1/2 organic avocado
  • 1 c chimichurri sauce
  • 2 1/2 oz organic spinach

Directions

  • Chop the red cabbage and orange cauliflower into slices.
  • Mix all ingredients together with the Easy 5 Minute Chimichurri Sauce.
  • Top with sliced avocado.
  • Serves: 4
  • Prepare: PT5M
  • TotalTime:
the20minutekitchen.com

the20minutekitchen.com

896 27
Title:

Descrition:

Raw Vegan Buddha Bowl

  • Produce

    • 1/2 Avocado, organic
    • 1/2 head Cauliflower, orange
    • 2 cup Portobello mushrooms, organic
    • 1/2 head Red cabbage, organic
    • 2 1/2 oz Spinach, organic
  • Condiments

    • 1 cup Chimichurri sauce
  • Other

    • 15 oz Bpa-free can organic black beans

The first person this recipe

the20minutekitchen.com

the20minutekitchen.com

896 27

Found on the20minutekitchen.com