Refreshing Strawberry Lemonade

• Vegan
• Gluten free

• Produce

  • 1 1/2 cups Strawberries

• Condiments

  • 1 cup Lemon juice, freshly squeezed

• Baking & Spices

  • 1/2 cup Granulated sugar

• Liquids

  • 1 cup Water
  • 4 cups Water, filtered

Found on galonamission.com

Description

Ingredients

• 1 and ½ cups chopped strawberries
• 1 cup boiling water
• ½ cup granulated sugar, or any kind of sugar you prefer
• 1 cup (about 8 lemons) freshly squeezed lemon juice
• 4 cups cold, filtered water

Directions

• Puree the strawberries in a food processor or a blender until pureed. Remove and strain through a fine-mesh strainer if desired, or you can leave the seeds and pulp in. I used half-and-half in mine.
• In a separate pan or bowl, stir together the boiling water and sugar together. Allow the boiling water to cool for about 5-10 minutes.
• Pour the cooled water into a pitcher and add in the rest of the cold, filtered water. Stir in the pureed strawberries and the freshly squeezed lemon juice.
• Serve with ice.