Roasted Sweet Potato Bites with Guacamole

• Vegan
• Gluten free
• Paleo

• Produce

  • 1/4 cup Green onions
  • 4 Sweet potatoes
  • 1/4 cup Tomatoes, fresh

• Condiments

  • 1 cup Guacamole

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 1 tbsp Olive oil, Extra Virgin

Found on pumpkinandpeanutbutter.com

Ingredients

• 4 sweet potatoes, sliced into 1/4 rounds
• 1 tablespoon extra virgin olive oil
• salt and pepper
• 1 cup guacamole
• 1/4 cup fresh diced tomatoes
• 1/4 cup sliced green onions

Directions

• Preheat the oven to 400 degrees. Toss sweet potato rounds in olive oil and sprinkle with salt and pepper. Spread over a baking sheet and roast for 25 minutes, flipping once during cook time.
• When potatoes are done roasted, remove from oven and top with a scoop of guacamole, a few diced tomatoes, and a sprinkle of green onion.