Rosemary Garlic Beef Stew

• Meat

  • 1 1/2 lbs Beef stew meat

• Produce

  • 2 Carrots
  • 4 Garlic cloves
  • 1 1/2 cups Mushrooms
  • 2 Onions, large
  • 3 Potatoes
  • 2 sprigs Rosemary
  • 1 tsp Thyme

• Canned Goods

  • 2 cups Beef broth
  • 2 tbsp Tomato paste

• Baking & Spices

  • 1/4 cup All-purpose flour
  • 1 tsp Pepper, ground
  • 1 tbsp Salt

• Oils & Vinegars

  • 2 tbsp Oil

• Dairy

  • 2 tbsp Butter

Found on centercutcook.com