Rosemary Roasted Brussels Sprouts, Parsnips, and Carrots

Rosemary Roasted Brussels Sprouts, Parsnips, and Carrots

  • Cook: 1H
  • Total: 1H
Rosemary Roasted Brussels Sprouts, Parsnips, and Carrots

Rosemary Roasted Brussels Sprouts, Parsnips, and Carrots

Diets

  • Vegan
  • Gluten free
  • Paleo

Ingredients

  • Produce

    • 2 lbs Brussels sprouts
    • 8 Carrots
    • 6 clove Garlic
    • 3 Parsnips, large
    • 1 tbsp Rosemary, leaves
  • Baking & Spices

    • 1 Salt and pepper
  • Oils & Vinegars

    • 1/2 cup Olive oil
  • Time
  • Cook: 1H
  • Total: 1H

Found on

backtoherroots.com

backtoherroots.com

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Title:

Rosemary Roasted Brussels Sprouts, Parsnips and Carrots

Descrition:

Rosemary roasted Brussels sprouts, parnsips, and carrots are a super easy and simple healthy side dish for your holiday dinners!

Rosemary Roasted Brussels Sprouts, Parsnips, and Carrots

  • Produce

    • 2 lbs Brussels sprouts
    • 8 Carrots
    • 6 clove Garlic
    • 3 Parsnips, large
    • 1 tbsp Rosemary, leaves
  • Baking & Spices

    • 1 Salt and pepper
  • Oils & Vinegars

    • 1/2 cup Olive oil

The first person this recipe

backtoherroots.com

backtoherroots.com

195 0

Found on backtoherroots.com

Wholefully

Rosemary Roasted Brussels Sprouts, Parsnips and Carrots

Rosemary roasted Brussels sprouts, parnsips, and carrots are a super easy and simple healthy side dish for your holiday dinners!