Salted Caramel Frosting

Diets

Vegetarian

Ingredients

Condiments
- 3/4 cup Caramel sauce, homemade

Baking & Spices
- 3 cups Confectioners' sugar
- 1/2 tsp Sea salt, fine

Dairy
- 1 cup Butter, unsalted

Time
Prepare: 15M

Found on bakedbyanintrovert.com

Description

Official Site

Try adding Salted Caramel Frosting to your next cake for an extraordinary dessert experience. The sweet and salt combination is purely magical. It stands out from vanilla and chocolate frosting. Homemade caramel sauce is what gives this frosting such an incredible flavor and texture. Prepare the caramel ahead of time and you’ll be able whip up this frosting in a snap.

Directions

In a large mixing bowl, beat the butter and caramel together with an electric mixer until well combined and smooth, about 1 minute. Scrape down the sides of the bowl. Add the sugar, one cup at a time, beating well on medium speed. Stop and scrape down the sides of the bowl as needed. You may not need all the sugar. This will vary depending on how soft your butter is. Add the sea salt and beat until the frosting is well mixed.

Serves: 24
Prepare: PT15M

bakedbyanintrovert.com

817 0 2017-05-09 05:51:40

Title:	Salted Caramel Frosting Recipe \| Baked by an Introvert
Descrition:	This recipe for easy salted caramel frosting pairs great with chocolate or vanilla cakes. It is also great as a fruit dip! So simple and delicious.!

Salted Caramel Frosting