Salted Chocolate Ganache Ding Dong Cake

• Vegetarian

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 2 tsp Baking powder
  • 1 1/2 tsp Baking soda
  • 3/4 cup Cocoa powder, unsweetened
  • 2 5/16 cups Flour
  • 1 cup Granulated sugar
  • 1 1/8 tsp Kosher salt
  • 1 tsp Salt
  • 1 Sea salt, flaky
  • 9 oz Semisweet or bittersweet chocolate
  • 3 cups Sugar
  • 4 tsp Vanilla

• Oils & Vinegars

  • 1/2 cup Vegetable or canola oil

• Drinks

  • 1 tsp Espresso, powder

• Dairy

  • 1 cup Butter
  • 1 cup Half and half
  • 1 1/2 cups Heavy cream
  • 1 cup Milk

• Liquids

  • 1 cup Water

Found on mamagourmand.com

Description