Scallion Pancakes

• Meat

  • 1/3 cup Chicken, fat

• Produce

  • 2 bunches Scallions

• Condiments

  • 2 tbsp Soy sauce

• Baking & Spices

  • 2 1/2 cups All-purpose flour
  • 1 tsp Chili oil
  • 1 Kosher salt
  • 1/4 tsp Red pepper flakes
  • 1/2 tsp Sugar

• Oils & Vinegars

  • 3 tbsp Rice wine vinegar
  • 1 tbsp Sesame oil, toasted
  • 8 tbsp Vegetable oil

Found on bonappetit.com

Ingredients

• 2½ cups all-purpose flour, plus more for surface
• Kosher salt
• 1 tablespoon toasted sesame oil
• ⅓ cup chicken fat, warmed, or vegetable oil
• 2 bunches scallions, thinly sliced (about 2 cups)
• 8 tablespoons vegetable oil, divided, plus more for brushing
• 3 tablespoons rice wine vinegar
• 2 tablespoons soy sauce
• 1 teaspoon chili oil
• ½ teaspoon sugar
• ¼ teaspoon crushed red pepper flakes