Skinny Chocolate Peppermint Quick Bread

• Vegetarian

• Refrigerated

  • 1 Egg, large

• Canned Goods

  • 3/4 cup Applesauce, unsweetened

• Condiments

  • 1/4 cup Honey

• Baking & Spices

  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1/2 cup Cocoa powder, unsweetened
  • 1/2 cup Granulated sugar
  • 1/2 tsp Peppermint extract, pure
  • 1/2 tsp Salt
  • 1 cup Whole wheat flour

• Dairy

  • 3/4 cup Vanilla greek yogurt

Found on iambaker.net

Description

Ingredients

• 3/4 cup (133g) unsweetened applesauce
• 1/2 cup (100g) granulated sugar
• 1/4 cup (85g) honey
• 1 large egg
• 3/4 cup (183g) vanilla Greek yogurt (or regular yogurt, plain or vanilla)
• 1/2 teaspoon pure peppermint extract
• 1 cup (124g) whole wheat flour
• 1/2 cup (42g) unsweetened cocoa powder
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Directions

• Preheat oven to 350°F. Prepare 9x5 loaf pan with baking spray.
• In a large bowl, whisk the applesauce, sugar, honey, egg, yogurt, and peppermint extract until smooth.
• Sift the flour, cocoa powder, salt, baking soda, and baking powder together.
• Slowly stir in the wet ingredients, being careful not to overmix.
• Pour batter into loaf pan.
• Bake for 30-40 minutes or until a toothpick inserted in the center comes out clean.