Sloppy Joe French Bread Pizza

• Meat

  • 1 lb Ground chuck or sirloin beef

• Produce

  • 2 Bell peppers
  • 1/2 Onion, medium

• Condiments

  • 1 15-ounce can Manwich bold sauce

• Bread & Baked Goods

  • 1 loaf French bread

• Dairy

  • 2 cups Cheddar and jack cheeses

Found on yellowblissroad.com

Ingredients

• 1 loaf French Bread, cut in half lengthwise
• 2 bell peppers (any color)
• ½ medium onion, diced
• 1 pound Ground Chuck or Sirloin Beef
• 1 15-ounce can Manwich Bold Sauce
• 2-3 cups shredded Cheddar and Jack Cheeses (combined)

Directions

• Preheat oven to 350 degrees.
• Line a sheet pan with foil and place bread halves side by side, cut side up.
• In a large saute pan or pot, heat about a tablespoon of olive oil. Add onion and cook for about 2 minutes, then add the bell peppers and cook for about 3 minutes, until veggies are beginning to soften. Crumble in ground beef, seasoning with a little salt and pepper. Cook until beef is not longer pink. Drain. Stir in Manwich sauce and heat through.
• Spread meat mixture evenly on the french bread halves. Top with desired amount of cheese.
• Bake for about 10 minutes, or until cheese is nice and melted.
• Cool for a few minutes before slices into 2 inch pieces.