Slow Cooker Hot Chocolate

• Gluten free

• Baking & Spices

  • 8 oz Chocolate, semisweet
  • 1/2 cup Cocoa powder
  • 1/2 cup Granulated sugar
  • 1 tsp Vanilla

• Dairy

  • 2 cups Heavy cream
  • 6 cups Whole milk

• Desserts

  • 1/2 cup Marshmallows, miniature

• Liquids

  • 2 cups Water

Found on houseofnasheats.com

Description

Directions

• Combine the water, cocoa powder, sugar and marshmallows in a medium saucepan over medium heat. Cook and stir until marshmallows are dissolved.
• In a slow cooker, combine the milk, cream, chopped semisweet chocolate and vanilla. Stir in the cocoa powder mixture. Heat on low for 4-6 hours, stirring well once an hour so that the chocolate that settles on the bottom does not burn.