Slowcooker BBQ Meatloaf

• Meat

  • 1 lb Ground beef
  • 1/2 lb Italian sausage

• Produce

  • 1/2 Bell pepper of any color
  • 2 cloves Garlic
  • 1/2 Onion

• Refrigerated

  • 2 Eggs

• Condiments

  • 1/2 cup Bbq sauce
  • 1/2 cup Tomato sauce, canned

• Baking & Spices

  • 1 tsp Black pepper
  • 1 tsp Chili powder
  • 1 1/2 tsp Salt

• Nuts & Seeds

  • 1/2 tsp Cumin

• Bread & Baked Goods

  • 1/2 cup Breadcrumbs

Found on laurengreutman.com

Ingredients

• 1 lb ground beef
• 1/2 lb italian sausage, loose or removed from casing
• 1/2 onion, finely chopped
• 1/2 bell pepper of any color, finely chopped
• 1/2 cup breadcrumbs
• 2 eggs
• 2 cloves garlic, minced or pressed
• 1/2 cup BBQ sauce
• 1/2 cup canned tomato sauce
• 1 1/2 tsp salt
• 1 tsp black pepper
• 1 tsp chili powder
• 1/2 tsp cumin

Directions

• Mix BBQ sauce and tomato sauce in a small bowl.
• Combine all ingredients and half of the sauce mixture in a large bowl and mix well.
• Shape into a loaf and place in the bottom of your slow cooker.
• Pour remaining sauce mixture over the top.
• Cook on high for 4 hours.
• Take out of slow cooker and let rest on a cookie sheet or cutting board for a few minutes.
• Slice and serve.