S'Mores Krispie Treats

• Breakfast Foods

  • 3 cups Rice krispies cereal

• Baking & Spices

  • 2 cups Semi-sweet chocolate chips

• Snacks

  • 1 Graham crackers

• Dairy

  • 8 tbsp Butter

• Desserts

  • 1 Dark chocolate candy bar (about 2 oz
  • 10 oz Marshmallows, mini

Found on bargainbriana.com

Description

Ingredients

• Graham Crackers
• 10 oz Mini Marshmallows
• 3 cups Rice Krispies Cereal
• 8 tbsp melted Butter
• 2 cups Semi Sweet Chocolate Chips
• 1 Dark Chocolate Candy Bar (about 2 oz)

Directions

• Preheat oven to 350.
• Line a 9x9 pan with parchment paper.
• Arrange graham crackers to cover bottom of pan.
• Crush up a couple of additional crackers and sprinkle over crackers to cover seams.
• Drizzle with along 4 tablespoons of melted butter.
• Place in oven for 8 minutes.
• Remove from oven and cover graham cracker base with 1½ cups of chocolate chips.
• Return to oven for 5 minutes.
• Remove and set aside.
• Add melted butter to a pan over medium heat.
• Add 5 oz of marshmallows to pan and stir constantly until melted.
• Add cereal and continute stirrring until well mixed.
• Remove from heat and allow to cool for 3 minutes.
• Grease hands by rubbing with butter.
• Gently place krispie mixture over chocolate layer only pressing slightly when necessary.
• Cover krispie layer with remaining ½ cup chocolate chips.
• Cover chips with a layer of mini marshmallows.
• Place pan in broiler on low for a few moments to lightly brown marshmallows (watch closely).
• Top with broken pieces of chocolate bar for garnish.
• Cut into squares to serve.