Southwest Chicken Bake

• Gluten free

• Meat

  • 3 Chicken breasts, cooked and shredded

• Produce

  • 1 can Black beans
  • 1 can Corn

• Condiments

  • 1 cup Salsa

• Snacks

  • 2 cup Tortilla chips

• Dairy

  • 2 cup Kraft cheddar cheese, Natural
  • 1 cup Sour cream

Found on agrandelife.net

Description

Ingredients

• 3-4 chicken breasts, cooked and shredded
• 1 cup Salsa
• 1 can corn
• 1 can black beans
• 1 c. sour cream
• 2 c. Kraft Natural Shredded Cheddar Cheese
• 2 c. tortilla chips, crushed

Directions

• Spray 9x13 pan with cooking spray and pre-heat oven to 425 degrees.
• Mix shredded chicken, salsa and sour cream. Spread layer of chicken mix on bottom.
• Sprinkle with 1 cup. of crushed tortilla chips than 1 cup of shredded cheese.
• Layer one more time.
• Bake at 425 degrees for 12-15 mins or until cheese is bubbly.