Spaghetti Squash & Apples

• Vegetarian
• Gluten free

• Produce

  • 1 Apple
  • 1 Spaghetti squash

• Baking & Spices

  • 1 tbsp Brown sugar
  • 1/2 tsp Cinnamon

• Oils & Vinegars

  • 1 Olive oil

• Dairy

  • 2 tbsp Butter

Found on mindyscookingobsession.com

Directions

• Preheat oven to 375° and spray sheet pan with cooking spray.
• Put squash in microwave for 60 seconds. Cut squash in half lengthwise and scoop out seeds.
• Brush inside lightly with olive oil.
• Place face down on sheet pan and roast for 30 minutes.
• Carefully turn over with tongs.
• Fill each side with half of apple and sprinkle with half of brown sugar and cinnamon.
• Return to oven for an additional 30-40 minutes until apple is tender and squash is cooked.
• Cool slightly, shred with fork and add 1 tablespoon butter to each half, serve warm.