Spicy Chicken Fried Rice

• Gluten free

• Meat

  • 2 cups Chicken, cooked

• Produce

  • 2 Carrots, medium
  • 3 cloves Garlic
  • 3 Green onions
  • 1/2 cup Peas, frozen
  • 1 White onion, small

• Refrigerated

  • 2 Eggs

• Condiments

  • 2 tsp Oyster sauce
  • 3 tbsp Soy sauce
  • 2 tbsp Sriracha

• Pasta & Grains

  • 4 cups Rice, cooked and chilled

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 1/2 tsp Sesame oil, toasted

• Dairy

  • 3 tbsp Butter

Found on gimmesomeoven.com

Description

Ingredients

• 3 Tbsp. butter, divided
• 2 eggs, whisked
• 2 medium carrots, peeled and diced
• 1 small white onion, diced
• 1/2 cup frozen peas
• 3 cloves garlic, minced
• salt and pepper
• 4 cups cooked and chilled rice (I prefer short-grain white rice)
• 3 green onions, thinly sliced
• 3-4 Tablespoons soy sauce, or more to taste
• 2 tsp. oyster sauce (optional)
• 2 cups shredded cooked chicken
• 2 Tablespoons sriracha, or more/less to taste
• 1/2 tsp. toasted sesame oil, or more to taste