Sticky Pork and Vegetable Stir-fry with Udon Noodles

• Meat

  • 750 g Pork strips

• Produce

  • 1 Carrot, large
  • 1 tsp Chilli, powder
  • 3 Kaffir lime, leaves
  • 1 tbsp Peanut oli
  • 70 g Peanuts, roasted unsalted
  • 150 g Snow peas
  • 1 tsp Spring onion

• Condiments

  • 1 tbsp Honey
  • 2 tbsp Japanese soy sauce

• Pasta & Grains

  • 270 g Hakubaku udon noodles

• Baking & Spices

  • 2 tbsp Brown sugar
  • 1 tsp Five-spice powder

• Oils & Vinegars

  • 1 tsp Sesame oil

• Drinks

  • 2 tbsp Orange juice

Found on asianinspirations.com.au

Description