Strawberry Pineapple Popsicle

• Vegetarian
• Gluten free

• Produce

  • 2 cups Pineapple
  • 8 oz Raspberry, fresh
  • 16 oz Strawberries, fresh

• Condiments

  • 1/2 cup Honey

• Dairy

  • 1/4 cup Pain greek yogurt

Found on simplyhomecooked.com

Ingredients

• 2 cups pineapple, chopped
• 16 oz fresh strawberries
• 8 oz fresh raspberry
• ½ cup honey
• ¼ cup pain Greek yogurt

Directions

• Place the pineapple, strawberries, and raspberries in a food processor. Blend until smooth.
• Add the honey and Greek yogurt. Blend once more to combine.
• Pour the blended fruit into Popsicle molds, add the Popsicle sticks and freeze overnight.
• When removing the Popsicles from the molds give them a few minutes to thaw around the edges so they come out easier.