Strawberry Shortcake Muddy Buddies

• Condiments

  • 1/4 cup Strawberry preserves

• Baking & Spices

  • 2 cup Powdered sugar
  • 1 1/2 cup White chocolate chips

• Snacks

  • 6 cup Chex cereal

• Dairy

  • 2 tbsp Butter

• Other

  • (optional dried strawberries

Found on lemontreedwelling.com

Ingredients

• 6 c. Chex cereal
• 1½ c. white chocolate chips
• ¼ c. strawberry preserves
• 2 Tbsp. butter
• 2 c. powdered sugar
• (optional) dried strawberries

Directions

• Combine 1 c. white chocolate chips, strawberry preserves, and butter in a microwave-safe bowl. Microwave in small increments, stopping to stir, until completely melted. *Be careful not to overheat!
• Pour melted chocolate over cereal and stir to coat.
• Add powdered sugar and shake to coat.
• Sprinkle with additional white chocolate chips and dried strawberries (optional).
• Pre-heat oven to 250 degrees.
• Slice strawberries thinly and place on a parchment-lined baking sheet.
• Bake in ½ hour increments, rotating pan every 30 minutes, for 2 or more hours. Flip strawberries after 1 hour.
• *Strawberries should be dry, no longer moist, when done.