Strawberry Truffle Kiss Cookies

• Vegetarian

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1 Pink sanding sugar
  • 1 Strawberry cake mix
  • 1 tsp Strawberry extract

• Dairy

  • 8 tbsp Butter
  • 4 oz Cream cheese

• Desserts

  • 48 Chocolate truffle kisses

Found on insidebrucrewlife.com

Description

Directions

• Take the wrappers off the Hershey kisses and place in the freezer.
• Combine the dry cake mix, butter, egg, and extract and mix until a soft dough forms.
• Add the cream cheese and mix in completely. Refrigerate the dough for at least 30 minutes.
• Roll into 48 dough balls and roll in the sanding sugar.
• Bake at 350 degrees for 8 minutes. Let set on the hot cookie tray for 2 minutes before removing and placing on parchment paper. Top each cookie with a frozen kiss. Let cool completely before placing in a sealed container on the counter. Makes 48 cookies.