Sugared Almonds

• Vegetarian
• Gluten free

• Baking & Spices

  • 1/2 cup Granulated sugar
  • 1 pinch Salt

• Nuts & Seeds

  • 1 1/2 cups Almonds, raw whole

• Dairy

  • 1 tbsp Butter

• Liquids

  • 2 tbsp Water

Found on threekidsandafish.com

Description

Ingredients

• 1½ cups raw whole almonds
• 2 Tablespoons water
• 1 Tablespoon butter
• ½ cup granulated sugar
• a pinch salt

Directions

• Cover a cookie sheet with tinfoil or parchment paper
• In a skillet melt butter and add sugar and water
• Stir until sugar is dissolved and begins to become simple syrup
• Stir in almonds and continue to stir continuously
• Continue to stir until sugar has become brown and almonds are roasted
• The sugar with become gritty but keep coating the almonds.
• After about 15 minutes remove almonds from heat
• Spread almonds onto covered cookie sheet and allow to cool
• Sprinkle with salt
• Scoop up some almonds and enjoy 🙂