Telluride Landslide Martini

• Produce

  • 3 Espresso beans

• Dairy

  • 2 oz Half and half

• Frozen

  • 1 plenty Ice

• Beer, Wine & Liquor

  • 1/2 oz Disaronno amaretto
  • 1 1/2 oz Patron xo cafe tequila

Found on marlameridith.com

Ingredients

• 2 ounces half and half
• 1.5 ounces Patron XO Cafe tequila
• .5 ounce Disaronno Amaretto
• plenty of ice
• a few espresso beans for garnish

Directions

• Fill a cocktail shaker 1/2 way with ice. Add the half and half, tequila, amaretto and a splash of water. Shake well.
• Strain into chilled martini glasses. Top with a few espresso beans.
• Watch the Facebook Live video demo for this martini recipe