The Best and Easiest Peanut Butter Fudge

The Best and Easiest Peanut Butter Fudge

The Best and Easiest Peanut Butter Fudge

The Best and Easiest Peanut Butter Fudge

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Condiments

    • 15 oz Marshmallow fluff
    • 12 oz Peanut butter, creamy
  • Baking & Spices

    • 2 cups Sugar
  • Dairy

    • 1/2 cup Whole milk

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Description

Finding the good in the simple.

Ingredients

  • 2 cups sugar
  • 15 oz marshmallow fluff
  • 12 oz creamy peanut butter
  • 1/2 cup whole milk

Directions

  • Butter a small pyrex or 8x8 baking dish and set aside.
  • In a medium saucepan (preferably non-stick), combine the milk and sugar, and bring to a boil. Continue to boil, stirring constantly, for three minutes.
  • Remove the pan from the heat and add the peanut butter and marshmallow fluff. Stir until well combined.
  • Spread the fudge into the baking dish. Allow to cool to room temperature, and then refrigerate
goodinthesimple.com

goodinthesimple.com

2428 0
Title:

Amazingly Easy Peanut Butter Fudge

Descrition:

This peanut butter fudge is light and creamy, and it's amazingly easy to make! No one would ever guess that it only requires four ingredients, one pot, and a few minutes of cooking time. When I was a little girl, my grandmother's sister used to make a big batch of peanut butter fudge every year during the holidays. From the moment I took my first bite, I was forever changed. I hadn't thought it was possible for anything to taste that good! It felt like I'd died and gone to a sweet, peanut-buttery heaven where I danced among unicorns and fluffy white clouds. Every year,

The Best and Easiest Peanut Butter Fudge

  • Condiments

    • 15 oz Marshmallow fluff
    • 12 oz Peanut butter, creamy
  • Baking & Spices

    • 2 cups Sugar
  • Dairy

    • 1/2 cup Whole milk

The first person this recipe

goodinthesimple.com

goodinthesimple.com

2428 0

Found on goodinthesimple.com

Good + Simple

Amazingly Easy Peanut Butter Fudge

This peanut butter fudge is light and creamy, and it's amazingly easy to make! No one would ever guess that it only requires four ingredients, one pot, and a few minutes of cooking time. When I was a little girl, my grandmother's sister used to make a big batch of peanut butter fudge every year during the holidays. From the moment I took my first bite, I was forever changed. I hadn't thought it was possible for anything to taste that good! It felt like I'd died and gone to a sweet, peanut-buttery heaven where I danced among unicorns and fluffy white clouds. Every year,