The Ultimate Coleslaw

• Produce

  • 1/2 Lemon

• Condiments

  • 1 tbsp Dijon mustard
  • 1 cup Mayonnaise

• Baking & Spices

  • 1 Salt and freshly ground black pepper
  • 1 store-bought bag Slaw mix

• Oils & Vinegars

  • 1 Drizzle Olive oil, Extra Virgin
  • 1 tbsp Red wine vinegar

• Other

  • 1 tablespoon sugar or pinch

Found on foodnetwork.com

Description

Ingredients

• 1 cup mayonnaise
• 1 tablespoon Dijon mustard
• Drizzle extra-virgin olive oil
• 1/2 lemon, juiced
• Salt and freshly ground black pepper
• 1 tablespoon red wine vinegar
• 1 tablespoon sugar or pinch
• 1 store-bought bag shredded slaw mix (containing red and green cabbage and carrots)

Directions

• Directions In a large bowl, mix together the dressing ingredients. Add the shredded slaw mix and toss until combined. Recipe courtesy of Tyler Florence, 2007 CATEGORIES: Cabbage Side Dish Slaw View All Main Ingredient Cabbage Vegetables Carrot Course Side Dish Dish Slaw Cuisine American Occasion Outdoor Party Season Fall