This Is the Only Baked Brie Recipe You Need

• Vegetarian

• Produce

  • 1/4 cup Figs
  • 1 Orange, zest of
  • 1 tbsp Thyme, fresh

• Condiments

  • 1/4 cup Fig jam
  • 1 tbsp Honey

• Baking & Spices

  • 1 Black pepper, freshly ground

• Nuts & Seeds

  • 1/2 cup Pistachios

• Snacks

  • 1 Bread or crackers

• Dairy

  • 1 8-ounce wheel Brie

Found on purewow.com

Ingredients

• One 8-ounce wheel of Brie
• ¼ cup fig jam
• ¼ cup sliced figs
• ½ cup chopped pistachios
• Zest of 1 orange
• Freshly ground black pepper, as needed
• 1 tablespoon honey
• 1 tablespoon chopped fresh thyme
• Bread or crackers, as needed for serving

Directions

• 1. Preheat the oven to 375°F. Place the Brie in a small oven-safe skillet, and place the skillet on a baking sheet. 2. In a medium bowl, stir the jam with the figs, pistachios and orange zest to combine. Spoon the mixture on top of the Brie. 3. Garnish with black pepper and then transfer the skillet to the oven. Bake until the cheese is heated through, 15 to 17 minutes. 4. Remove the skillet from the oven and then garnish the baked Brie with the honey and thyme. Serve immediately with bread or crackers.