Traditional Hungarian Goulash (Gulyas

• Gluten free

• Meat

  • 1 1/2 lbs Beef

• Produce

  • 1 Bay leaf
  • 2 Carrots
  • 5 cloves Garlic
  • 2 Potatoes, medium
  • 2 Red bell peppers
  • 2 Tomatoes
  • 1 Yellow bell pepper
  • 1 1/2 lbs Yellow onions

• Canned Goods

  • 5 cups Beef broth

• Baking & Spices

  • 1/2 tsp Black pepper, freshly ground
  • 1/4 cup Imported hungarian paprika, good quality sweet
  • 1 tsp Salt

• Dairy

  • 3 tbsp Pork lard or butter

Found on daringgourmet.com