Vanilla Blueberry Chia Pudding

• Vegetarian
• Gluten free

• Produce

  • 1/2 cup Blueberries, Frozen Fresh

• Baking & Spices

  • 2 tsp Vanilla essence
  • 2 tbsp Xylitol

• Nuts & Seeds

  • 4 tbsp Chia seeds

• Dairy

  • 3/4 cup Almond milk or oat milk

Found on baking-ginger.com

Description

Ingredients

• 4 Tbsp Chia Seeds
• 2 Tbsp Xylitol
• 2 tsp Vanilla Essence
• 3/4 Cup Almond Milk or Oat Milk (or any form of milk)
• 1/2 Cup Frozen/Fresh Blueberries

Directions

• In a small bowl, mix together the milk,xylitol and vanilla.
• Mix in the Chia Seeds (make sure that they are properly mixed in).
• Pour the mixture into glasses, adding a few blueberries half way.
• Place in the fridge overnight.
• Top with more blueberries.
• Enjoy.

Nutrition