Vegan spaghetti and meatballs

Vegan spaghetti and meatballs

  • Prepare: 15M
  • Cook: 30M
  • Total: 45M
Vegan spaghetti and meatballs

Vegan spaghetti and meatballs

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 1 can Black beans
    • 4 Garlic clove
    • 1 Onion
    • 1 tsp Sage, dried
    • 4 Sundried tomatoes
    • 2 cans Tomatoes
  • Breakfast Foods

    • 1/2 cup Rolled oats
  • Condiments

    • 12 Black olives, pitted
  • Baking & Spices

    • 1 Black pepper
    • 1 Pinch Cayenne pepper
    • 1/2 tsp Salt
    • 1 tsp Sugar
  • Oils & Vinegars

    • 1 tbsp Olive oil
  • Nuts & Seeds

    • 1 tbsp Chia seeds
  • Beer, Wine & Liquor

    • 2 tbsp Splash of red wine
  • Time
  • Prepare: 15M
  • Cook: 30M
  • Total: 45M

Found on

quitegoodfood.co.nz

quitegoodfood.co.nz

211 0
Title:

Vegan spaghetti and meatballs

Descrition:

Black beans, black olives and sundried tomatoes make tasty vegan meatballs to enjoy with your favourite pasta and a cheeky glass of red.

Vegan spaghetti and meatballs

  • Produce

    • 1 can Black beans
    • 4 Garlic clove
    • 1 Onion
    • 1 tsp Sage, dried
    • 4 Sundried tomatoes
    • 2 cans Tomatoes
  • Breakfast Foods

    • 1/2 cup Rolled oats
  • Condiments

    • 12 Black olives, pitted
  • Baking & Spices

    • 1 Black pepper
    • 1 Pinch Cayenne pepper
    • 1/2 tsp Salt
    • 1 tsp Sugar
  • Oils & Vinegars

    • 1 tbsp Olive oil
  • Nuts & Seeds

    • 1 tbsp Chia seeds
  • Beer, Wine & Liquor

    • 2 tbsp Splash of red wine

The first person this recipe

quitegoodfood.co.nz

quitegoodfood.co.nz

211 0

Found on quitegoodfood.co.nz

Quite Good Food

Vegan spaghetti and meatballs

Black beans, black olives and sundried tomatoes make tasty vegan meatballs to enjoy with your favourite pasta and a cheeky glass of red.