Wasabi “Mayo”

Wasabi “Mayo”

  • Prepare: 5M
Wasabi “Mayo”

Wasabi “Mayo”

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 1 Cilantro
    • 1 Garlic
    • 1 Ginger, fresh
    • 1 Green onion
    • 1 Lime
  • Refrigerated

    • 1 12 Oz. Package Silken tofu
  • Condiments

    • 1 Mirin
    • 1 Soy sauce
    • 1 Soy sauce, sweet
    • 1 Wasabi, Heaping Powder
  • Oils & Vinegars

    • 1 Rice wine vinegar
    • 1 Sesame oil, toasted
  • Time
  • Prepare: 5M

Found on

  • Prepare: 5 mins
  • Cook Time: -
tastykitchen.com

tastykitchen.com

204 0
Title:

Wasabi “Mayo”

Descrition:

This Asian-inspired condiment with a kick has the creamy texture of mayonnaise, but is actually made with tofu! It's flavorful, it's versatile, and best of all, it's ridiculously healthy! I've been eating it on everything for weeks.

Wasabi “Mayo”

  • Produce

    • 1 Cilantro
    • 1 Garlic
    • 1 Ginger, fresh
    • 1 Green onion
    • 1 Lime
  • Refrigerated

    • 1 12 Oz. Package Silken tofu
  • Condiments

    • 1 Mirin
    • 1 Soy sauce
    • 1 Soy sauce, sweet
    • 1 Wasabi, Heaping Powder
  • Oils & Vinegars

    • 1 Rice wine vinegar
    • 1 Sesame oil, toasted

The first person this recipe

tastykitchen.com

tastykitchen.com

204 0

Found on tastykitchen.com

tastykitchen.com

Wasabi “Mayo”

This Asian-inspired condiment with a kick has the creamy texture of mayonnaise, but is actually made with tofu! It's flavorful, it's versatile, and best of all, it's ridiculously healthy! I've been eating it on everything for weeks.