Watermelon Sangria

• Produce

  • 3 cups Lemon- lime soda
  • 6 cups Watermelon

• Baking & Spices

  • 1/4 cup Stevia or sweetener

• Beer, Wine & Liquor

  • 2 cups Watermelon vodka
  • 2 (750 ml bottles White wine

Found on jennifermeyering.com

Description

Directions

• Add cubed watermelon to blender and blend on high until well pureed. Pour through a fine mesh strainer lined with cheesecloth into a gallon jug.
• Gather up sides of cheesecloth and squeeze to force out as much watermelon juice as possible. Discard pulp.
• Add white wine, vodka, and soda and stir to combine. Taste for sweetness and adjust accordingly.
• Refrigerate for 2-6 hours to let the flavors combine. Serve over ice with a sprig of mint and extra cubed watermelon (if desired).