Watermelon, Strawberry and Tomatillo Salad

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 lb 3 cups watermelon
  • 12 Mint, leaves
  • 1 Shallot, large
  • 8 Strawberries
  • 1 heaping cup Tomatillos

• Condiments

  • 1 1/2 tbsp Balsamic vinegar

• Baking & Spices

  • 1/2 tsp Black pepper, ground
  • 1 Salt

• Oils & Vinegars

  • 2 tbsp Olive oil, Extra Virgin

Found on pickledplum.com

Description

Directions

• Put watermelon, strawberries, tomatillo and shallots in a bowl and gently toss.
• Drizzle olive oil and balsamic vinegar and gently toss once more.
• Sprinkle black pepper and top with mint.
• Season with a little salt and serve immediately.

Nutrition