Weeknight Kale, Spinach and Goat Cheese Pasta

• Vegetarian

• Produce

  • 1 cloves Garlic, fresh
  • 3 cups Kale, packed leaves
  • 3 cups Spinach, packed leaves
  • 1 Yellow or sweet onion, medium

• Pasta & Grains

  • 1/2 lb Pasta, dry

• Baking & Spices

  • 1 Kosher salt and freshly ground black pepper

• Oils & Vinegars

  • 2 tbsp Olive oil, Extra Virgin

• Dairy

  • 1 tbsp Butter, unsalted
  • 3 oz Goat cheese
  • 3 oz Parmesan cheese

Found on forkknifeswoon.com