Western Burgers

• Meat

  • 1 lb Ground meat
  • 2 tsp Montreal steak seasoning

• Produce

  • 1 tbsp Bell pepper or roasted green chile
  • 2 tsp Garlic powder or 2 cloves fresh garlic
  • 1 Onion, small

• Condiments

  • 1 small can Tomato sauce
  • 2 tsp Worcestershire sauce

• Baking & Spices

  • 1 scant tbsp Active dry yeast
  • 1/2 tsp Chili powder
  • 3 1/2 cups Flour
  • 1 1/2 tsp Salt
  • 3 tbsp Shortening
  • 3 tbsp Sugar

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 2 cups Cheddar, sharp
  • 1 cup Milk

• Liquids

  • 1/4 cup Water

Found on keepingupwithmrssmith.com

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