Black Bean Vegan Lasagna Although making lasagna takes time (requiring very little skill), it is well worth the effort, when I see how much my family enjoys it. The cheesy soft warm pasta is layered between luscious, juicy, and perfectly seasoned black beans, tomato, and onion sauce. I need to emphasize that it is 100% gluten-free and vegan.The most time consuming part of making this lasagna is preparing the sauce. I combined cooked black beans, tomato puree, tomato paste, onion, and all sorts of spices in a saucepan and let it simmer for 1 hour. In the end, the black beans thoroughly absorbe... See more on lightorangebean.com
Other recipes
Easy Quinoa Chipotle Pollock Fish Burger Wrap
Low Carb Waffles
Paleo Whole30 Chicken Tenders
Chipotle Maple Grilled Chicken
Pecan Pralines ( How to make pralines )
Vegan Fruit and Nut Flapjacks Recipe:
Chicken Pot Pie
Healthy Chicken Shawarma Bowls
Instant Pot BBQ Pulled Pork
Mandarin Pasta Spinach Salad with Teriyaki Dressing