5-Ingredient Peanut Butter Banana Overnight Oats

• Vegetarian
• Gluten free

• Produce

  • 1 Banana, large ripe

• Refrigerated

  • 1 cup Silk light vanilla soymilk

• Condiments

  • 1 tsp Liquid agave or honey
  • 1/4 cup Peanut butter, creamy

• Pasta & Grains

  • 1 cup Oats, old fashioned

• Nuts & Seeds

  • 1 tbsp Chia seeds

Found on smilesandwich.com

Ingredients

• 1 cup old-fashioned oats
• 1 cup Silk Light Vanilla Soymilk
• 1-2 teaspoons liquid agave or honey
• 1/4 cup creamy peanut butter, almond butter, or 2 tablespoons PB2
• 1 tablespoon chia seeds (optional)
• 1 large ripe banana

Directions

• Mix all ingredients except banana in a food storage container. Refrigerate overnight or at least three hours. Stir it half-way through and add more soymilk or oats to reach desired consistency.
• Serve with sliced banana on top. (I serve it cold).
• Note: you may also slice the banana and add it in the first step - this is how I prefer it because it adds great flavor; however, the banana slices may turn a bit brown. (But its okay!)