Air Fryer Chocolate Cake

• Vegetarian

• Refrigerated

  • 3 Eggs

• Baking & Spices

  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/3 cup Cocoa powder
  • 1 cup Flour
  • 2/3 cup Sugar
  • 2 tsp Vanilla

• Dairy

  • 1 stick Butter
  • 1/2 cup Sour cream

Found on spaceshipsandlaserbeams.com

Directions

• Preheat Airfryer to 160
• Mix ingredients on low
• Pour into oven attachment
• Place in Airfryer basket and slide into Airfryer
• Set timer to 25 minutes
• Once timer rings, insert use toothpick to see if cake is done. If it does not spring back when touched, cook for an additional 5 minutes.
• Cool cake on a wire rack
• Ice with your favorite chocolate frosting.
• Combine ingredients in mixer on low speed until well blended.

Nutrition