Almond Butter Oatmeal Cookies

• Vegetarian
• Gluten free

• Refrigerated

  • 1 Egg, large

• Condiments

  • 1 cup Almond butter
  • 1/2 cup Honey or maple syrup

• Pasta & Grains

  • 1 1/2 cups Oats, quick-cooking gluten free

• Baking & Spices

  • 2 tbsp Coconut sugar

Found on glutenfreewithlb.com

Description

Directions

• Preheat oven to 350 degrees.
• Place all ingredients in a bowl and mix until well combined.
• Roll dough into 1 ½ - 2 inch balls and then place on a parchment paper-lined baking sheet.
• Place criss-cross fork marks on top of the cookies and sprinkle with sugar (optional).
• Bake in preheated oven for 10 minutes. Enjoy!