Apple & Pecan Cinnamon Rolls with Maple Cream Cheese Frosting

• Vegetarian

• Produce

  • 2 Granny smith apples, large

• Refrigerated

  • 2 Eggs, large

• Baking & Spices

  • 4 1/2 cups All-purpose flour
  • 3/4 cup Brown sugar, dark
  • 5 1/2 tbsp Cinnamon, ground
  • 1 cup Confectioners' sugar
  • 2/3 cups Granulated sugar
  • 1/2 tsp Maple flavoring
  • 1/2 tsp Nutmeg
  • 1/2 tsp Salt
  • 2 Standard-sized packets instant yeast (about 1 1/2 tablespoons

• Nuts & Seeds

  • 1/4 cup Pecan pieces

• Dairy

  • 1 cup Butter, unsalted
  • 6 oz Cream cheese
  • 1 1/8 cup Whole milk

Found on jacquelynclark.com