Apple Cranberry Spinach Salad with Broccoli and Feta

Apple Cranberry Spinach Salad with Broccoli and Feta

  • Prepare: 15M
  • Total: 15M
Apple Cranberry Spinach Salad with Broccoli and Feta

Apple Cranberry Spinach Salad with Broccoli and Feta

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1 Apple
    • 4 oz Baby spinach, fresh
    • 1/2 cup Broccoli
    • 2 tbsp Cranberries, dried
    • 1/2 tsp Dill, dried
    • 1 clove Garlic
    • 1/8 tsp Garlic powder
    • 1/2 cup Grapes, green or red
    • 1/4 tsp Onion powder
    • 1/2 tsp Parsley, dried
  • Condiments

    • 1/4 cup Mayonnaise, good quality homemade or store bought
  • Baking & Spices

    • 1 Black pepper
    • 1/8 tsp Black pepper
    • 1/4 tsp Paprika
    • 1 tsp Poppy seeds
    • 1/8 tsp Sea salt
  • Oils & Vinegars

    • 1/2 tsp Lemon juice or white vinegar
  • Nuts & Seeds

    • 2 tbsp Pepitas, roasted
  • Dairy

    • 1/4 cup Buttermilk
    • 1/4 cup Feta cheese
    • 1/2 cup Greek yogurt or sour cream, plain
  • Time
  • Prepare: 15M
  • Total: 15M

Found on

Description

Veggie-centric recipes and more!

Ingredients

  • 4-5 oz fresh baby spinach
  • 1/2 cup chopped broccoli
  • 1/2 cup chopped grapes, green or red
  • 1 apple, half or whole, chopped (I used honey crisp)
  • 1/4 cup crumbled feta cheese
  • 2-4 TBSP dried cranberries
  • 2-4 TBSP roasted pepitas (pumpkin seeds)
  • black pepper, to taste (optional)
  • 1/2 cup of plain greek yogurt or sour cream
  • 1/4 cup of buttermilk (extra if desired)
  • 1/4 cup good quality mayonnaise (homemade or store bought)
  • 1 clove garlic
  • 1/2 tsp lemon juice or white vinegar
  • 1 tsp poppy seeds
  • 1/2 tsp dried parsley
  • 1/2 tsp dried dill
  • 1/4 tsp onion powder
  • 1/4 tsp paprika
  • 1/8-1/4 tsp garlic powder, to taste
  • 1/8 tsp sea salt
  • 1/8 tsp black pepper

Directions

  • Start with the dressing (skip if using premade)
  • Ranch dressing always tastes it’s absolute best made ahead of time. Whisk and chill for a few hours before serving or make things simple by tossing it together the night before.
  • Peel 1 clove of garlic, then smash and mince it into a paste.
  • Season with salt.
  • Combine salted garlic paste with remaining dressing ingredients and whisk well.
  • Pop in the fridge to chill for a few hours for flavors to set.
  • Wash + dry spinach.
  • Combine with broccoli, apples, grapes, dried cranberries, feta cheese, and pepitas.
  • Toss with dressing and serve.
  • Season with black pepper, to taste.
  • Serves: 2-4
  • Prepare: PT15M
  • TotalTime:
peasandcrayons.com

peasandcrayons.com

1632 101
Title:

Apple Cranberry Spinach Salad with Broccoli and Feta - Peas And Crayons

Descrition:

This colorful crisp Apple Cranberry Spinach Salad with Broccoli and Feta the perfect blend of savory sweet to enjoy all Fall and Winter long! Gluten-Free

Apple Cranberry Spinach Salad with Broccoli and Feta

  • Produce

    • 1 Apple
    • 4 oz Baby spinach, fresh
    • 1/2 cup Broccoli
    • 2 tbsp Cranberries, dried
    • 1/2 tsp Dill, dried
    • 1 clove Garlic
    • 1/8 tsp Garlic powder
    • 1/2 cup Grapes, green or red
    • 1/4 tsp Onion powder
    • 1/2 tsp Parsley, dried
  • Condiments

    • 1/4 cup Mayonnaise, good quality homemade or store bought
  • Baking & Spices

    • 1 Black pepper
    • 1/8 tsp Black pepper
    • 1/4 tsp Paprika
    • 1 tsp Poppy seeds
    • 1/8 tsp Sea salt
  • Oils & Vinegars

    • 1/2 tsp Lemon juice or white vinegar
  • Nuts & Seeds

    • 2 tbsp Pepitas, roasted
  • Dairy

    • 1/4 cup Buttermilk
    • 1/4 cup Feta cheese
    • 1/2 cup Greek yogurt or sour cream, plain

The first person this recipe

peasandcrayons.com

peasandcrayons.com

1632 101

Found on peasandcrayons.com

Peas And Crayons

Apple Cranberry Spinach Salad with Broccoli and Feta - Peas And Crayons

This colorful crisp Apple Cranberry Spinach Salad with Broccoli and Feta the perfect blend of savory sweet to enjoy all Fall and Winter long! Gluten-Free