Apple Infused Bossam (Korean Pork Lettuce Wraps

• Meat

  • 2 1/4 lbs 1 kg skinless boneless pork belly, skinless boneless

• Seafood

  • 1 Some fresh oysters

• Produce

  • 1 oz 25 g fresh garlic, fresh
  • 1 oz 25 g fresh ginger, fresh
  • 1 Apple - i used red delicious variety ((160 g / 5.6 ounces, red
  • 1 English cucumber
  • 2 stalks Green onions - i used only
  • 2 tbsp Korean soy bean paste
  • 1 Onion (skin peeled and cut into quarters, skin
  • 1 Some green chilies

• Condiments

  • 1 Korean spicy dipping sauce
  • 2 tbsp Soy sauce

• Baking & Spices

  • 1 tsp Pepper, black whole

• Deli

  • 1 Some fresh kimchi salad
  • 1 Some radish kimchi salad

• Beer, Wine & Liquor

  • 4 tbsp Rice wine

• Liquids

  • 8 cups Water

• Other

  • Lettuce leaves (washed and stem removed
  • Perilla leaves (washed and stem removed

Found on mykoreankitchen.com