Bacon and Bleu Burger

• Meat

  • 1 1/2 lb 80%-lean ground beef, lean
  • 12 strips Hy-vee thick sliced bacon, cooked

• Produce

  • 6 Lettuce, leaves
  • 2 Tomatoes

• Condiments

  • 1/2 cup Hy-vee mayonnaise

• Baking & Spices

  • 1 tsp Paprika, smoked
  • 1 Salt and pepper

• Bread & Baked Goods

  • 6 Hy-vee bakery hamburger buns

• Dairy

  • 12 oz Bleu cheese

Found on hy-vee.com