Bacon Cheddar Chive Omelette

• Gluten free

• Meat

  • 2 slices Bacon
  • 1 tsp Bacon fat

• Produce

  • 2 stalks Chives

• Refrigerated

  • 2 Eggs, large

• Baking & Spices

  • 1 Salt and pepper

• Dairy

  • 1 oz Cheddar cheese

Found on ruled.me

Description

Directions

• Make sure all ingredients are prepped. Heat a pan on medium-low with bacon fat in. Add the eggs, and season with chives, salt, and pepper.
• Once the edges are starting to set, add your bacon to the center and let cook for 20-30 seconds. Turn off the stove.
• dd the cheese on top of the bacon, and fold edges on top of the cheese like a burrito - holding the edges in place to use the cheese as a glue.
• Flip over and warm through on the other side.