Baked Crab Dip

Ingredients

Produce
- 5 Green onion

Bread & Baked Goods
- 2 round loaves (1 lb each unsliced sourdough or italian bread

Snacks
- 1 Crackers, Assorted

Dairy
- 2 cup Cheddar cheese
- 1 8- oz package Cream cheese
- 2 cup Sour cream

Other
- 2 6- oz can Crabmeat, drained, flaked and cartilage removed

Time
Total: 1H

Found on recipeofhealth.com

Description

Ingredients

1 8- oz package cream cheese, softened
2 cup (16 oz) sour cream
2 6- oz can crabmeat, drained, flaked and cartilage removed
2 cup (8 oz) shredded cheddar cheese
4 green onions, thinly sliced
2 round loaves (1 lb each) unsliced sourdough or italian bread
additional sliced green onions , optional
assorted crackers

Nutrition

Nutrition Facts Per ServingPer 100 g Amount Per 1 Serving Calories 669.1 Kcal (2801 kJ) Calories from fat 372.52 Kcal % Daily Value* Total Fat 41.39g 64% Cholesterol 65.77mg 22% Sodium 225.52mg 9% Potassium 113.01mg 2% Total Carbs 42.34g 14% Sugars 1.95g 8% Dietary Fiber 0.19g 1% Protein 28.66g 57% Vitamin C 1.4mg 2% Iron 0.2mg 1% Calcium 147.2mg 15% Amount Per 100 g Calories 254.43 Kcal (1065 kJ) Calories from fat 141.65 Kcal % Daily Value* Total Fat 15.74g 64% Cholesterol 25.01mg 22% Sodium 85.75mg 9% Potassium 42.97mg 2% Total Carbs 16.1g 14% Sugars 0.74g 8% Dietary Fiber 0.07g 1% Protein 10.9g 57% Vitamin C 0.5mg 2% Iron 0.1mg 1% Calcium 56mg 15% * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Find out how many calories should you eat.

Serves: 5 servings
TotalTime: PT3600S