Baked Cuban Pork Party Sliders

• Meat

  • 9 slices Ham
  • 6 oz Roast pork

• Condiments

  • 2 tsp Dijon mustard
  • 16 Dill pickles
  • 1/4 cup Mayonnaise
  • 2 tbsp Mustard, brown
  • 2 tsp Mustard, whole grain

• Bread & Baked Goods

  • 16 Hawaiian bread rolls

• Dairy

  • 1/4 cup Butter
  • 9 slices Swiss cheese

Found on dinnerthendessert.com

Description

Directions

• Preheat oven to 350 degrees.
• Cut the rolls through the middle to make them into buns (but cut through it in one sheet without pulling them apart).
• Spread the mayonnaise on the bottom layer of the bread and put the bread into an 8x8 metal square pan.
• Layer the Swiss cheese, roast pork, ham and pickles.
• Spread the brown mustard on the cut side of the top half of the buns.
• Put the bread on top to close the sandwiches.
• Mix the melted butter, whole grain mustard and dijon mustard in a small bowl and spoon over the surface evenly.
• Bake covered for 10 minutes, take foil off and cook an additional two minutes.
• Cut into 16 small sandwiches.